Coconut Brownie Bites
by Tanvi Parikh
Macros
- Total calories
- 129
- Protein
- 3 g
- Carbs
- 13 g
- Fat
- 9 g
- Fiber
- 3 g
- Sugar
- 8 g
- Cholesterol
- 0 mg
- Sodium
- 2 mg
- Potassium
- 167 mg
- Vitamin A
- 1 IU
- Vitamin C
- 0 mg
- Calcium
- 34 mg
- Iron
- 1 mg
- Vitamin D
- 0 IU
- Vitamin B12
- 0 µg
- Magnesium
- 40 mg
- Zinc
- 0 mg
Serves 14
Ingredients
- 1 cup Almonds
- ¼ cup Cocoa Powder
- ½ cup Unsweetened Coconut Flakes (divided)
- 1 cup Pitted Dates (soaked and drained)
- 1½ tbsp Coconut Oil
- 1 tbsp Raw Honey
Steps
Combine the almonds, cocoa powder, and half of the shredded coconut together in a food processor. Process into a fine powder.
Add in the soaked dates, coconut oil and honey. Pulse until a dough-like consistency forms.
Roll batter into small bite-sized balls. Then roll balls through a bowl with the remaining coconut flakes to coat. Betcha cant eat just one!